We cook with pleasure!
MasterChef Santoku Knife 17.9 cm
SKU: 29-305-203
A kitchen knife is not just a tool, but an extension of the chef's hand. The MasterChef 17.9 cm Santoku Knife is part of the MasterChef professional series of cookware, created in collaboration with the TV show MasterChef. It combines a traditional Japanese shape, perfect balance and impeccable sharpness, making it an indispensable assistant in the kitchen.
This knife is designed for fine slicing, quick mincing and precise chopping. The forged blade made of X40Cr13 steel ensures long-lasting sharpness, and the thoughtful weight guarantees comfort in every movement.
Forged blade – long-lasting sharpness
The knife blade is made of high-quality X40Cr13 steel, which contains an increased amount of carbon, which gives it high hardness and wear resistance. Thanks to this feature, the knife remains sharp much longer, reducing the need for frequent sharpening. The shape of the blade minimizes the sticking of products, which is especially important when cutting vegetables and other ingredients. Thanks to this, each movement of the knife will be clear, precise and easy, regardless of the type of products.
Optimal balance for perfect control
Thanks to its one-piece forged construction, the knife has a balanced weight. It fits comfortably in the hand, allowing you to quickly and easily perform various cutting techniques. The ergonomic shape of the handle reduces the strain on the hand, ensuring comfort even during prolonged use. This makes the MasterChef 17.9 cm Santoku Knife an ideal choice for both professional chefs and home cooks.
Strength and corrosion resistance
The high-quality X40Cr13 stainless steel not only provides perfect sharpness, but is also resistant to corrosion and moisture. Thanks to this, the knife retains its impeccable appearance and functionality even after long-term use. The blade is easy to clean, does not absorb odors and does not oxidize.
Payment
Cash on delivery according to the carrier's rates.
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Delivery
New Mail
Warranties, exchanges and returns
Product warranty - 10 years
Returns within 14 days
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Frequently asked questions
What is the warranty on Krauff products?
We are confident in the quality of our products, so we provide a guarantee: 3 years on frying pans, 5 years on stainless steel pots, 3 years on thermoses and thermo cups, and 2 years on kitchen knives.
Is Krauff cookware suitable for induction hobs?
Yes, all Krauff pots, pans and ladles have an induction bottom. Its special design allows you to use the cookware not only on gas and electric stoves, but also on induction stoves. To make sure, pay attention to the markings on the bottom of the cookware or in the specifications on the website.
How to properly care for stainless steel cookware?
After washing, dry the dishes immediately with a soft towel. Do not leave them in a damp environment - this can cause stains. For deep cleaning, use a paste of baking soda and water or special products for stainless steel. Avoid abrasive sponges.
Can Krauff dishes be washed in the dishwasher?
Yes, but to preserve the appearance and lifespan, we recommend washing by hand. This is especially true for pans with non-stick coating - they last longer if cared for carefully.
Is the non-stick coating on Krauff pans safe?
Yes, all our coatings are free of PFOA and other harmful compounds. They meet international safety standards, do not emit toxic substances when heated, and allow you to cook with minimal oil.
How to avoid scratches on non-stick coating?
Do not use metal spoons, forks or knives. Choose wooden, silicone or plastic spatulas. Do not cut food directly in the pan.
How to use a new frying pan or pot for the first time?
Wash with warm water and a mild detergent, wipe dry and lightly oil the inside (especially for non-stick pans). This will create an additional protective layer.