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MasterChef chef's knife 20.5 cm
SKU: 29-305-200
The MasterChef Chef's Knife 20.5 cm is part of the MasterChef professional cookware series, created in collaboration with the TV show MasterChef. It is designed for those who seek impeccable reliability in the kitchen and want a versatile tool for preparing any dish.
With a one-piece forged construction and high-quality steel, this knife combines the perfect weight with long-lasting sharpness. It easily handles cutting meat, fish, vegetables and herbs, providing comfort and precision in every movement.
Forged blade – strength that lasts for years
The knife blade is made of X40Cr13 steel with an increased carbon content, which makes it harder and more resistant to wear. Thanks to this feature, the knife stays sharp longer, providing perfect cutting without effort. Such a blade does not just cut - it easily passes through any products, preserving their structure and texture. Whether it's tender greens, ripe tomatoes or a piece of meat - the MasterChef Chef's Knife 20.5 cm can handle it all.
One-piece forged construction – perfect balance
Not only the material is important, but also the construction. A fully forged knife is heavier and therefore perfectly balanced, providing better control and comfort when cutting.
The weight is evenly distributed, allowing the knife to easily cut through food without undue pressure, and your hand to feel less tired even with prolonged use. This is especially important for both professional chefs and those who value quality tools in their kitchen.
Long-lasting sharpness
The forging technology not only makes the knife durable, but also helps to maintain its sharpness for a long time. Thanks to the optimal hardness of the steel, it withstands active use without the need for frequent sharpening. The knife works precisely, easily and quickly, providing maximum comfort in cooking - whether it is filigree cutting of vegetables or quick preparation of meat dishes.
Payment
Cash on delivery according to the carrier's rates.
Payment to a bank account using the details provided.
Delivery
New Mail
Warranties, exchanges and returns
Product warranty - 10 years
Returns within 14 days
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Frequently asked questions
What is the warranty on Krauff products?
We are confident in the quality of our products, so we provide a guarantee: 3 years on frying pans, 5 years on stainless steel pots, 3 years on thermoses and thermo cups, and 2 years on kitchen knives.
Is Krauff cookware suitable for induction hobs?
Yes, all Krauff pots, pans and ladles have an induction bottom. Its special design allows you to use the cookware not only on gas and electric stoves, but also on induction stoves. To make sure, pay attention to the markings on the bottom of the cookware or in the specifications on the website.
How to properly care for stainless steel cookware?
After washing, dry the dishes immediately with a soft towel. Do not leave them in a damp environment - this can cause stains. For deep cleaning, use a paste of baking soda and water or special products for stainless steel. Avoid abrasive sponges.
Can Krauff dishes be washed in the dishwasher?
Yes, but to preserve the appearance and lifespan, we recommend washing by hand. This is especially true for pans with non-stick coating - they last longer if cared for carefully.
Is the non-stick coating on Krauff pans safe?
Yes, all our coatings are free of PFOA and other harmful compounds. They meet international safety standards, do not emit toxic substances when heated, and allow you to cook with minimal oil.
How to avoid scratches on non-stick coating?
Do not use metal spoons, forks or knives. Choose wooden, silicone or plastic spatulas. Do not cut food directly in the pan.
How to use a new frying pan or pot for the first time?
Wash with warm water and a mild detergent, wipe dry and lightly oil the inside (especially for non-stick pans). This will create an additional protective layer.