
How to choose tableware?
Material
Tableware is not just a practical serving item, but an important component of any meal. Its durability, ease of care, and aesthetic perception depend on the choice of material. Types of tableware can differ in material composition, and each of them has its own characteristics and advantages.
Porcelain
Porcelain is one of the most refined and popular materials for tableware. It combines lightness, elegance and strength. Thanks to a special production technology, porcelain tableware is resistant to high temperatures and does not absorb odors. Porcelain tableware is intended for both everyday use and festive events. It looks great on the table and emphasizes the elegance of the serving.
The main advantages of porcelain:
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High strength when used properly.
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Resistance to scratches and mechanical damage.
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Does not absorb odors, does not stain.
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Suitable for dishwashers and microwave ovens (provided there is no metallized decor).
Ceramics
Ceramic dishes have a pleasant texture to the touch and are distinguished by their naturalness. They retain heat well, which is especially important for first courses. Ceramics can have a variety of designs and colors, which allows you to choose dishes for any kitchen interior.
Features of ceramic tableware:
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Natural material that is safe for health.
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Vulnerable to temperature changes – it is not recommended to put hot dishes in cold water.
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Requires careful washing without the use of abrasives.
Glass
Modern glass tableware looks stylish and minimalist. It is widely used in restaurants and cafes because it is easy to clean and does not interact with food. Glass plates, bowls and glasses can be either thin and elegant or strong, tempered for long-term use.
Advantages of glassware:
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Does not absorb odors and does not change the taste of food.
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Easy to clean and does not accumulate dirt.
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Some types of heat-resistant glass can be used in the oven and microwave.
Porcelain
Porcelain is often confused with china, but they are different materials. It is also very durable, has a smooth white surface, and is highly heat-resistant. Its elegant patterns and classic look make porcelain a popular choice for holiday tableware.
Features of porcelain:
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Withstands high temperatures without loss of quality.
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Often used to make luxury tableware sets .
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May have fragile parts that require careful care.
The choice of material depends on your needs and requirements for tableware . If durability is important, you should pay attention to porcelain and china options. If affordability and practicality are the main thing, ceramics and glass will be excellent options.
Equipment
Tableware and its types can vary significantly in terms of configuration. Some sets are suitable for everyday use, while others are designed for special occasions or restaurants.
Basic set
If you are looking for a versatile kit for everyday use, a basic set is the perfect solution. It usually includes:
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Flat plates for main courses.
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Deep plates for soups and broths.
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Dessert plates or bowls.
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Cups or glasses.
This set is suitable for a small family or for those who do not need a large amount of dishes. It takes up minimal space and is easy to clean. The tableware and utensils in the basic set are usually simple but convenient to use.
Extended set
If you often host guests or like to set the table according to the dishes, an extended set will be a great choice. It can include:
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Salad bowls and soup bowls.
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Saucepans and serving plates.
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Additional serving utensils.
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Tea or coffee sets.
Extended tableware sets allow you to set the table according to the traditions and characteristics of the cuisine. For example, in the European tradition, separate plates are often used for each dish, while in the Asian tradition, small bowls and special plates for rice are often used.
Exclusive set
This is a choice for true gourmets and connoisseurs of aesthetics. An exclusive set can include all possible types of plates and their purpose , as well as additional accessories:
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Large dishes for serving meat or fish.
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Special plates for desserts, snacks and cheese.
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Elegant sauceboats and bowls.
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Decorative elements that emphasize the serving style.
These sets usually have a unique design and are made from the finest materials. They are ideal for special occasions, celebrations or restaurants where not only the quality of the food is important, but also its presentation.
Depending on what kind of tableware you have , you can choose the right set for each occasion. The main thing is to consider your needs, serving style, and frequency of use of the tableware.
Design and style
Tableware and its purpose go far beyond functionality – it is also an important element of the table's aesthetics. The choice of design affects the atmosphere of the meal, creates a mood and even emphasizes the style of the kitchen or dining room interior. Modern tableware is presented in various variations, from classic to minimalist or ethnic motifs.
Classic style
Classic tableware is the embodiment of elegance, sophistication and harmony. Its characteristic features:
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Neutral colors : white, cream, pastel shades.
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Smooth or slightly wavy edges for more sophistication.
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Gold or silver trim on the rims of plates or cups.
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Traditional shapes are round or oval plates without unnecessary details.
Classic tableware is perfect for formal events, family celebrations, romantic dinners or restaurants that follow a traditional style of serving. It pairs well with luxurious cutlery and textiles such as linen tablecloths and napkins.
Modern
Modern trends dictate minimalism and practicality. Modern tableware in the Art Nouveau style is characterized by strict lines, non-standard shapes and laconic design. Its main features:
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Geometric shapes – square, rectangular or asymmetrical plates.
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Monochrome color scheme - black, gray, dark blue, sand.
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Glossy or matte surface , which adds uniqueness.
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Laconic decor – maximum simplicity, no unnecessary patterns.
This style is perfect for modern kitchens, stylish restaurants, or people who appreciate minimalism in serving. It combines well with metal or wooden accessories, giving the table a sophisticated look.
Rustic style
Rustic style is about naturalness, warmth and coziness. It conveys a sense of home comfort and simplicity. The main characteristics of such dishes:
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Natural materials – ceramics, clay, wood.
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Warm, natural shades - beige, terracotta, green, brown.
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Handmade effect – uneven edges, small defects as part of the style.
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Ethnic motifs – ornaments, artistic painting, embossing.
This tableware is a perfect complement to tableware sets for home meals, outdoor breakfasts or themed restaurants. It goes well with wooden tables, wicker napkins and natural textiles.
Care
To ensure that your tableware retains its appearance and lasts a long time, it is important to properly care for it. Tableware and its types have different care requirements, depending on the material and coating.
Washing
Proper cleaning helps prevent scratches, preserve shine, and extend the life of your product. Key recommendations:
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Check the instructions – not all dishes can be washed in the dishwasher.
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Use soft sponges - metal brushes can damage the surface.
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Do not use abrasives - they may cause tarnishing or damage the coating.
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Wash gilded and hand-painted dishes only by hand in warm water with a mild detergent.
Temperature regime
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Do not pour hot drinks or food into cold dishes - this can cause microcracks.
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Do not place ceramics or porcelain in a preheated oven unless they are marked accordingly.
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It is better not to expose glassware, even heat-resistant ones, to sudden temperature changes.
Storage
To keep your dishes looking attractive for a long time, it is important to store them properly:
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Stack plates, separating them with soft mats.
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Store cups with the handles facing one way to avoid chipping.
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It is better to store cutlery in special trays to avoid scratches.
With proper care, tableware and utensils will last longer, maintaining their beauty and functionality. Regardless of the material or style, basic care rules will help extend the life of your tableware and keep it in excellent condition.