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Delivery
Nova Poshta
Warranty, exchange, and returns
Warranty for frying pans, knives, and kitchen accessories - 3 years
Warranty for pots - 5 years
Returns within 14 days
Description
The Backen springform pan is the perfect choice for baking cakes and pies. Made of high-quality carbon steel, this springform pan ensures even heat distribution, which contributes to the perfect baking of your culinary masterpieces.
Backen 20×6.3 cm — effortless classic baking
The springform pan with a diameter of 20 cm and a height of 6.3 cm is the ideal solution for homemade cakes, pies, or casseroles. It ensures precise baking and easy removal, even without extensive cooking experience.
Carbon steel — ideal heat transfer
The high-quality carbon steel construction provides fast and even heating across the entire surface, preventing the dough from drying out and ensuring it bakes to perfection.
Non-stick coating — hassle-free baking
The non-stick coating allows for easy removal of the finished cake without leaving residue on the sides. The pan is easy to wash, and the coating does not retain odors or darken over time.
Springform design — a neat start
The pan is equipped with a reliable spring mechanism with a side lock, which makes removing baked goods easy and damage-free — the cake remains whole and attractive .
Heat resistance up to +230 °C — for any recipe
The pan withstands heating up to +230 °C, making it universal for most types of ovens and recipes.
Easy to care for
The pan can be washed by hand or in a dishwasher — it cleans easily and retains its shine even after frequent use.
Characteristics
- Серія
- Backen
- Комплектація
- Форма для випікання
- Матеріал
- Карбонова сталь
- Розміри
- 20х6
- Можна мити в посудомийній машині
- Так
- Колір
- Чорний
- Особливості
- Робоча температура від –20°С до +240°С
- Гарантія
- 3 роки
Customer reviews
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Frequently Asked Questions
What is the warranty on Krauff products?
We are confident in the quality of our products, which is why we provide a warranty: 3 years for frying pans, 5 years for stainless steel pots, 3 years for thermoses and thermal mugs, and 2 years for kitchen knives.
Is Krauff cookware suitable for induction cooktops?
Yes, all Krauff pots, frying pans, and saucepans have an induction base. Its special design allows the cookware to be used not only on gas and electric stoves but also on induction cooktops. To be sure, please check the markings on the bottom of the cookware or the specifications on the website.
How do you properly care for stainless steel cookware?
After washing, the dishes should be wiped dry immediately with a soft towel. Do not leave them in a humid environment — this can cause spots to appear. For deep cleaning, use a paste made of baking soda and water or special stainless steel cleaners. Avoid abrasive sponges.
Can Krauff cookware be washed in a dishwasher?
Yes, but to maintain its appearance and longevity, we recommend hand washing. This is especially true for non-stick pans—they last longer with proper care.
Is the non-stick coating in Krauff frying pans safe?
Yes, all our coatings are PFOA-free and do not contain other harmful compounds. They meet international safety standards, do not release toxic substances when heated, and allow for cooking with a minimal amount of oil.
How to avoid scratches on non-stick coating?
Do not use metal spoons, forks, or knives. Choose wooden, silicone, or plastic spatulas. Do not cut food directly in the frying pan.
How to properly use a new frying pan or pot for the first time?
Wash with warm water and a mild detergent, wipe dry, and lightly grease the inner surface with oil (especially for non-stick pans). This will create an additional protective layer.
