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Baking dish 12x4.5 cm Backen
SKU: 26-203-069
168.00₴336.00₴
Saving: 168 ₴
Description
Characteristics
The unique 12x4.5 cm detachable baking dish from the renowned manufacturer Krauff is exactly what your kitchen needs. This reliable and practical cooking tool is designed to make your culinary fantasies come true.
Made of high quality carbon steel, this mold guarantees durability and long-lasting use. It is not only reliable but also versatile, which means you can use it for different types of baked goods and dishes.
The convenient size of the baking dish - 12x4.5 cm - is ideal for baking small portions of dishes or desserts. Thanks to this, you can easily prepare your favorite dishes at any time without any extra effort.
High-quality materials used to make the baking dish allow you to control the baking process without the risk of changing the taste of the dish. It's also important to note that this baking dish is easy to clean and has protective properties.
Ensure that your culinary creations are always at their best with the unique detachable baking dish from Krauff. With this reliable and practical kitchen tool, your dishes will always taste delicious and look great.
Made of high quality carbon steel, this mold guarantees durability and long-lasting use. It is not only reliable but also versatile, which means you can use it for different types of baked goods and dishes.
The convenient size of the baking dish - 12x4.5 cm - is ideal for baking small portions of dishes or desserts. Thanks to this, you can easily prepare your favorite dishes at any time without any extra effort.
High-quality materials used to make the baking dish allow you to control the baking process without the risk of changing the taste of the dish. It's also important to note that this baking dish is easy to clean and has protective properties.
Ensure that your culinary creations are always at their best with the unique detachable baking dish from Krauff. With this reliable and practical kitchen tool, your dishes will always taste delicious and look great.
Series
Backen
Components
Baking dish
Material
Carbon steel
Dimensions
12x4.5
Dishwasher safe
Yes
Color
Black
Features
Operating temperature from -60°C to +250°C
Warranty
3 years
Payment
Cash on delivery according to the carrier's rates.
Payment to a bank account using the details provided.
Delivery
New Mail
Warranties, exchanges and returns
Product warranty - 10 years
Returns within 14 days
Recently viewed
Frequently asked questions
We have collected answers to the most frequently asked questions about Krauff cookware for you - how to choose, care for, and use it with maximum comfort.
What is the warranty on Krauff products?
We are confident in the quality of our products, so we provide a guarantee: 3 years on frying pans, 5 years on stainless steel pots, 3 years on thermoses and thermo cups, and 2 years on kitchen knives.
Is Krauff cookware suitable for induction hobs?
Yes, all Krauff pots, pans and ladles have an induction bottom. Its special design allows you to use the cookware not only on gas and electric stoves, but also on induction stoves. To make sure, pay attention to the markings on the bottom of the cookware or in the specifications on the website.
How to properly care for stainless steel cookware?
After washing, dry the dishes immediately with a soft towel. Do not leave them in a damp environment - this can cause stains. For deep cleaning, use a paste of baking soda and water or special products for stainless steel. Avoid abrasive sponges.
Can Krauff dishes be washed in the dishwasher?
Yes, but to preserve the appearance and lifespan, we recommend washing by hand. This is especially true for pans with non-stick coating - they last longer if cared for carefully.
Is the non-stick coating on Krauff pans safe?
Yes, all our coatings are free of PFOA and other harmful compounds. They meet international safety standards, do not emit toxic substances when heated, and allow you to cook with minimal oil.
How to avoid scratches on non-stick coating?
Do not use metal spoons, forks or knives. Choose wooden, silicone or plastic spatulas. Do not cut food directly in the pan.
How to use a new frying pan or pot for the first time?
Wash with warm water and a mild detergent, wipe dry and lightly oil the inside (especially for non-stick pans). This will create an additional protective layer.
