Cooking with pleasure!
Smart Chef boning knife
SKU: 29-305-044
Маркування сталі може змінюватись залежно від партії товару без зниження якісних характеристик
For peeling vegetables
Universal
Santoku
Deboning
Meat cleaver
Meat knife
Bread knife
Santoku
Chef's
Knife set
395.00₴790.00₴
Saving: 395 ₴
Description
Characteristics
The Smart Chef boning knife is designed for neat and quick separation of meat from bones and tendons. The thin, flexible blade allows for maximum precision without damaging the product.
X30Cr14 steel blade
Made of durable X30Cr14 stainless steel, the blade ensures longevity, sharpness, and corrosion resistance even with intensive use.
Ergonomic handle
The handle is comfortable for long-term use, providing a secure grip and comfortable operation.
Flexibility and precision
The flexible blade makes it easier to process meat in hard-to-reach areas, ensuring a clean and neat cut.
Modern design and functionality
The Smart Chef boning knife combines a stylish look and practicality, making it an indispensable tool in any kitchen.
To maintain functional properties, it is recommended to wash the knives by hand.
Серія
Smart Chef
Комплектація
Ніж обвалювальний
Матеріал
Сталь X30Cr14
Матеріал ручки
ABS-пластик
Довжина леза
15.5 см
Колір
Срібний/Чорний
Особливості
Довготривала гострота леза
Гарантія
3 роки
Рекомендації по експлуатації:
Не ріжте заморожені продукти та лід, не ріжте кістки, не використовуйте як колун. Не нарізайте на склі, граніті, металі та кераміці. Використовуйте дерев'яну або пластикову дошку. Мийте тільки вручну. Не залишайте ніж вологим
Payment
Cash on delivery according to the carrier's rates.
Payment to a bank account via details.
Delivery
Nova Poshta
Warranty, exchange and returns
Warranty for frying pans, knives, and kitchen accessories - 3 years
Warranty for pots - 5 years
Returns within 14 days
With this product also buy:
Prime Chef glass lid 24 cm
525.00₴
1,050.00₴
Symphonie silicone slotted turner 26.8 cm
213.00₴
267.00₴
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Frequently Asked Questions
We have compiled answers to the most frequently asked questions about Krauff cookware — how to choose, care for, and use it with maximum comfort.
What is the warranty on Krauff products?
We are confident in the quality of our products, which is why we provide a warranty: 3 years for frying pans, 5 years for stainless steel pots, 3 years for thermoses and thermal mugs, and 2 years for kitchen knives.
Is Krauff cookware suitable for induction cooktops?
Yes, all Krauff pots, frying pans, and saucepans have an induction base. Its special design allows the cookware to be used not only on gas and electric stoves but also on induction cooktops. To be sure, please check the markings on the bottom of the cookware or the specifications on the website.
How do you properly care for stainless steel cookware?
After washing, the dishes should be wiped dry immediately with a soft towel. Do not leave them in a humid environment — this can cause spots to appear. For deep cleaning, use a paste made of baking soda and water or special stainless steel cleaners. Avoid abrasive sponges.
Can Krauff cookware be washed in a dishwasher?
Yes, but to maintain its appearance and longevity, we recommend hand washing. This is especially true for non-stick pans—they last longer with proper care.
Is the non-stick coating in Krauff frying pans safe?
Yes, all our coatings are PFOA-free and do not contain other harmful compounds. They meet international safety standards, do not release toxic substances when heated, and allow for cooking with a minimal amount of oil.
How to avoid scratches on non-stick coating?
Do not use metal spoons, forks, or knives. Choose wooden, silicone, or plastic spatulas. Do not cut food directly in the frying pan.
How to properly use a new frying pan or pot for the first time?
Wash with warm water and a mild detergent, wipe dry, and lightly grease the inner surface with oil (especially for non-stick pans). This will create an additional protective layer.
